The Den

The Den is an exclusive hidden sushi concept located inside Azabu Miami Beach. Helmed by Tokyo-trained chefs curating an unforgettable omakase experience. Operating with the Japanese spirit of omotenashi as our guiding compass, The Den at Azabu Miami Beach elevates the local culinary scene with authentic Japanese cuisine and transportive experiences. Located inside The Stanton Hotel in the coveted South of Fifth neighborhood.

Seating Tuesday - Saturday at 7:00 PM / 9:15 PM

Reservations
The Den Omakase Miami South Beach Azabu

Menu

Guests enjoy a refined progression of dishes—from delicate otsukuri and seasonal yakimono to expertly crafted nigiri showcasing traditional Edomae techniques. The menu is intentionally curated, with no à la carte options, allowing the chefs to present each ingredient at its peak flavor and texture. Designed for exclusivity and immersion, The Den delivers a transportive journey through authentic Japanese craftsmanship in a serene, 18-seat setting.

Sample omakase menu

Frequently Asked Questions

  • The Den provides a traditional omakase experience, meaning a chef’s choice tasting menu with no à la carte options.

  • Yes. Guests must be able to consume raw fish to participate in the omakase experience.

  • No. Kids menus are not available in The Den.

  • The Den cannot accommodate all dietary needs, including soy intolerance, gluten intolerance, and certain other restrictions. However, our chefs will do their best to accommodate select dietary modifications if notified in advance.

  • Due to limited seating and product availability, The Den has a strict 24-hour cancellation policy.

    • Any cancellation or reservation change must be made at least 24 hours before the reservation.

    • Changes or cancellations made within 24 hours will result in a full charge of the omakase price to the credit card on file.

  • Yes. There is a 15-minute grace period for late arrivals. After 15 minutes, the party is considered a no-show, and the full omakase price will be charged with no exceptions.

  • To preserve the intimate omakase experience, we kindly ask guests to avoid strong perfumes and to keep noise levels low. Management reserves the right to refuse service to any guest whose behavior disrupts or negatively impacts the experience of others.

A chef looking closely at a piece of sushi on a plate in a dimly lit setting.
A colorful Japanese-style plate with grilled fish and a pickled ginger slice.